Beef-Bean-Biscuit Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 (16 oz.) can pork and beans
1/2 c. barbecue sauce
2 Tbsp. brown sugar
1 can biscuits
1 c. Cheddar cheese, shredded

Preparation

Brown beef and drain.
Mix beans, barbecue sauce and brown sugar into beef.
Place in casserole dish.
Cut biscuits into half and place on top.
Bake at 300\u00b0 for 20 minutes.
Remove and sprinkle cheese on top.
Return to oven for 5 minutes or until cheese is melted.