Ingredients
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2 c. sugar
1/2 c. milk
4 Tbsp. cocoa
1/2 c. butter
3 c. quick oats
1 tsp. vanilla
1/2 c. peanut butter
Preparation
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Combine sugar, milk, cocoa and butter in medium pan.
Cook on medium heat.
Cook 3 minutes after boiling.
Remove from heat. Add oats, vanilla and peanut butter.
Mix well.
Drop rounded teaspoonfuls of mixture onto wax paper.
Remove when firm.
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