Big John'S Cowboy Beef - cooking recipe

Ingredients

1 or 2 lb. ground beef
1 large onion
1 large bell pepper (red, yellow or green)
1 jalapeno or green pepper
salt and pepper
seasoning salt
garlic powder
tortillas or rolls (whatever you prefer)
vegetable oil or butter

Preparation

Begin by putting a little butter or oil in skillet. Add all vegetables and cook until al dente. Add beef and cook all together until meat is browned and veggies are tender to the bite.