German Chocolate Cake(Easy) - cooking recipe

Ingredients

1 box German chocolate cake mix
1 box powdered sugar
1 (8 oz.) cream cheese
1 stick margarine
1 1/2 c. coconut
2 c. chopped pecans
1 tsp. vanilla

Preparation

Flour and grease 9 x 13-inch pan.
Spread coconut and pecans on bottom.
Mix cake batter according to directions and pour over nut mixture.
Mix together cream cheese, powdered sugar and vanilla. Spread over cake mix.
Bake at 325\u00b0 for 40 to 45 minutes.