Bean Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 cans Armour chili beans
1 (16 oz.) jar taco sauce
1 bar Monterey Jack cheese (with or without jalapeno)

Preparation

Place cream cheese in bottom of dish.
Microwave until melted. Pour chili over cream cheese.
Pour taco sauce on top of chili. Grate cheese and sprinkle on top.
Microwave on High for 10 minutes or cook at 350\u00b0 for 20 minutes.