Party Chicken Salad - cooking recipe
Ingredients
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5 c. diced chicken or turkey
3 c. chopped hard-cooked eggs
2 1/2 c. chopped celery
1 c. cut stuffed olives
salad dressing
2 small pkg. raspberry gelatin
3 1/2 c. hot cranberry juice
chopped cashews
Preparation
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Mix the first 4 ingredients with salad dressing to hold together.
Press into a 9 x 13-inch pan.
Dissolve the gelatin in hot cranberry juice.
Cool until partially set.
Pour over chicken.
Refrigerate.
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