Pig Lickin' Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 large can crushed pineapple
    1 to 2 cans mandarin oranges
    1 large box vanilla instant pudding
    8 oz. Cool Whip
Preparation
    Mix cake according to directions on box, except don't add water.
    Use the juice from oranges.
    Add oranges and 3 tablespoons pineapple.
    Bake at 350\u00b0 for 35 to 40 minutes.

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