Pig Lickin' Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 large can crushed pineapple
1 to 2 cans mandarin oranges
1 large box vanilla instant pudding
8 oz. Cool Whip
Preparation
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Mix cake according to directions on box, except don't add water.
Use the juice from oranges.
Add oranges and 3 tablespoons pineapple.
Bake at 350\u00b0 for 35 to 40 minutes.
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