Ingredients
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1 (10 oz.) pkg. Nestle Toll House mint flavor semi-sweet chocolate morsels, divided
1 1/4 c. all-purpose flour
3/4 tsp. baking soda
1/2 tsp. salt
1/2 c. butter, softened
1/2 c. brown sugar, firmly packed
1/4 c. white sugar
1/2 tsp. vanilla extract
1 egg, beaten
1/2 c. nuts, chopped
Preparation
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Heat oven to 375\u00b0.
In top of double boiler, melt 3/4 cup morsels over hot (not boiling) water; stir until smooth.
Cool to room temperature.
Combine flour, baking soda and salt; set aside. In large bowl, beat butter, brown sugar, white sugar and vanilla extract until creamy.
Add melted morsels and egg; beat well. Gradually blend in flour mixture.
Stir in remaining morsels and nuts.
Drop by rounded measuring tablespoonfuls onto ungreased cookie sheet.
Bake about 10 minutes.
Allow to stand for 2 to 3 minutes before removing from cookie sheet; cool completely before covering.
Yield:
1 1/2 dozen.
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