French Coffee Cake - cooking recipe

Ingredients

1 c. sour cream
1 c. sugar
1 c. cake flour
3 or 4 oz. can coconut
4 Tbsp. butter
1 egg
1 tsp. baking soda

Preparation

Cream butter and sugar; add egg and sour cream.
Mix in dry ingredients except coconut.
Grease 8-inch tube pan or square pan. Line bottom of pan with all the coconut and pour in batter. Sprinkle top with sugar and cinnamon.
Bake at 350\u00b0 for 30 minutes.