Crazy Cake - cooking recipe

Ingredients

1 1/2 c. flour
3 Tbsp. cocoa
1 c. sugar
1 tsp. baking soda
1/2 tsp. salt
1 tsp. vinegar
1 tsp. vanilla
5 Tbsp. salad oil or melted shortening
1 c. water

Preparation

Mix first five ingredients.
Make 3 depressions in dry ingredients.
Pour vinegar into one, vanilla into one and oil into one.
Pour water over all.
Mix well until smooth.
Pour into greased 8-inch cake pan.
Bake at 350\u00b0 for 30 to 35 minutes. Cool.
Serve with cream, Cool Whip or frosting.