Homemade Biscuits - cooking recipe

Ingredients

3 or 4 c. self-rising flour
about 2 c. milk (sweet or buttermilk)
1/4 c. lard

Preparation

In large bowl mix lard with flour.
Work up real good.
Add milk.
Work well.
Turn oven on 350\u00b0.
Makes sure it is hot.
Put flour on whatever you like and put your dough on it.
Work it. Cut out.
Put in greased pan.
Put in hot oven.
Cook about 20 to 30 minutes.