Vegetable Hot Dish - cooking recipe

Ingredients

1 pkg. California Blend vegetables
1 small container sour cream
1 can cream of mushroom soup
1 small can Durkee French fried onions
1 c. shredded Cheddar cheese
1 can water chestnuts

Preparation

Cook vegetables until just about done and drain.
In hot dish, mix soup, sour cream, vegetables and water chestnuts.
Bake for 1/2 hour.
Add cheese and bake 5 minutes more.
Add onions and bake about 2 minutes more at 350\u00b0.
Serve hot.