Zucchini Beef Skillet - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
3/4 c. chopped green pepper
1 clove garlic, minced
1 1/2 tsp. salt
1/4 tsp. black pepper
1 tsp. chili powder
5 c. zucchini or summer squash
2 large tomatoes (peeled and chopped)
1 1/4 c. whole corn
2 Tbsp. chopped pimento
1/4 fresh parsley (chopped)

Preparation

Saute beef, onion, green pepper and garlic in 12-inch skillet until well browned.
Add remaining ingredients.
Cover and simmer 10 to 15 minutes or until vegetables are tender.
Makes 6 servings.