Honey Lemon Chicken - cooking recipe

Ingredients

1/4 c. oil
1 tsp. grated lemon peel
6 Tbsp. lemon juice
2 Tbsp. honey
dash of salt and pepper
6 boneless, skinless chicken breast halves

Preparation

Combine the first 5 ingredients in shallow baking dish.
Stir until well blended.
Place chicken in marinade.
Turn to coat. Refrigerate 30 minutes; turn once.
Heat broiler or prepare grill. Remove chicken from marinade.
Broil or grill 3 to 5 minutes per side.