Silvara Walker'S Cornbread - cooking recipe

Ingredients

1 c. corn meal
1/4 c. flour
2 tsp. baking powder
1 tsp. salt
1 Tbsp. sugar
1 c. (churned) buttermilk
1/8 tsp. soda
1 egg
2 to 3 Tbsp. oil

Preparation

Mix together the corn meal, flour, baking powder, salt and sugar. Add the buttermilk, soda, egg and oil.
Beat like a cake. Oil and heat iron skillet on stove top. Pour cornbread mix in skillet and bake in oven at 400\u00b0 for 30 to 40 minutes.