Chicken Marengo(Serves 8) - cooking recipe
Ingredients
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2 fryer chickens (2 1/2 lb.), cut up
2 tsp. shortening
1 can sliced mushrooms
2 medium cloves garlic, minced
1 lb. onions
1/3 c. flour
1 can tomatoes
1/4 c. parsley
2 bay leaves
2 tsp. salt
1/4 tsp. pepper
1/4 c. white wine
Preparation
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Brown chicken in shortening.
Remove.
Add next 3 ingredients and saute until golden.
Stir in flour.
Add chicken and wine. Simmer 40 to 45 minutes until tender or use crock-pot.
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