Rio Grande Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. soft bread crumbs or 1 c. dry oats
1 (10 oz.) can Old El Paso tomatoes and green chiles
3 Tbsp. dry onion flakes
1 1/4 tsp. salt
1/4 tsp. garlic salt

Preparation

Preheat oven to 37 5\u00b0.
Mix all ingredients thoroughly.
With moistened hands, shape into loaf and place in a shallow baking dish.
Bake for 1 hour.
Serves 4.