Pineapple Cake - cooking recipe

Ingredients

2 c. flour
2 tsp. baking soda
2 c. sugar
1 (20 oz.) can crushed pineapple, undrained
2 eggs

Preparation

Mix all ingredients together. Pour into greased 13 x 9 x 2-inch pan.
Bake in a 350\u00b0 oven for 35 minutes.