Ingredients
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1 lb. frozen bread frozen, thawed
1 (15 oz.) can ground peeled tomatoes
1 tsp. salt
3 shakes pepper
1/4 tsp. garlic powder
1 Tbsp. oregano
1 Tbsp. grated cheese
1 Tbsp. oil
Preparation
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To thaw dough, place in refrigerator the night before in a covered bowl.
By morning, it will be thawed out.
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