Chocolate Fried Pies - cooking recipe

Ingredients

5 c. flour
1 tsp. baking powder
2 Tbsp. sugar
2 tsp. salt
1 c. shortening
1 egg, beaten
1 (13 oz.) can evaporated milk

Preparation

Combine dry ingredients; cut in shortening.
Combine egg and milk; add to dry mixture and mix well.
Roll dough to pie crust thickness.
Cut into saucer size circles.
Fill with chocolate mixture.