Creamy Tacos - cooking recipe

Ingredients
    2 lb. hamburger
    1 onion
    1 lb. velveeta cheese
    1 can chili (no Bean)
    8 oz. sour cream
    1 pkg. tortilla chips
    tomatoes
    lettuce
    salsa
Preparation
    Brown meat and onion.
    Drain.
    Add cheese to meat and melt. Add chili and sour cream.
    Serve in layers.
    Crumble chips; put hamburger mixture, then tomatoes, lettuce and salsa.

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