Creamy Tacos - cooking recipe
Ingredients
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2 lb. hamburger
1 onion
1 lb. velveeta cheese
1 can chili (no Bean)
8 oz. sour cream
1 pkg. tortilla chips
tomatoes
lettuce
salsa
Preparation
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Brown meat and onion.
Drain.
Add cheese to meat and melt. Add chili and sour cream.
Serve in layers.
Crumble chips; put hamburger mixture, then tomatoes, lettuce and salsa.
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