Peach Pie - cooking recipe

Ingredients

1 c. sugar
1 c. flour
1 c. milk
1 can sliced peaches
1 stick butter

Preparation

Mix sugar, flour and milk together.
Melt one stick of butter in pan.
Pour over butter.
Pour one can of sliced peaches in middle.
Bake at 400\u00b0 for 45 to 60 minutes.