Hamburgers - cooking recipe

Ingredients

hamburgers
ketchup
mustard
mayonnaise
bread
stove

Preparation

Get hamburgers out of the freezer.
Put them in a pan and cook them on the stove for maybe 6 hours.
Take the flipper and put them on the bread.
Then you eat them.
Put ketchup, mustard and mayonnaise on, too.
Pickles, too.