Cherry Pie Delight - cooking recipe
Ingredients
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2 cans cherry pie filling
2 c. sugar
2 tsp. cinnamon
2 c. flour
2 eggs
2 sticks butter, melted
Preparation
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Mix flour, eggs and sugar together.
Spread cherry pie filling in greased cake pan.
Sprinkle cinnamon over cherries.
Spread flour mixture over cherries.
Pour butter over flour mixture. Bake at 350\u00b0 for 45 minutes or until golden brown.
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