Strawberry Bread - cooking recipe

Ingredients
    3 c. all-purpose flour
    1 tsp. salt
    1 tsp. soda
    2 c. sugar
    3 well-beaten eggs
    3/4 c. salad oil
    2 (10 oz.) sliced strawberries, frozen
Preparation
    Make a well
    of
    the dry ingredients.
    Add the eggs and oil, stir
    until
    everything is moistened.
    Stir in the strawberries. Pour
    into two 8-inch loaf pans, well-greased.
    Bake 1 hour at 350\u00b0.
    Let stand to cool.

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