Yum-Yum Pie - cooking recipe

Ingredients

1 stick butter
1/2 c. pecans
1 c. flour
1 (8 oz.) pkg. cream cheese
1 small Cool Whip
1 c. powdered sugar
1 small chocolate instant pudding
1 small vanilla instant pudding
3 c. milk
1 small Cool Whip

Preparation

Mix first 3 ingredients by hand and pat into greased cake pan. Bake 20 to 30 minutes at 350\u00b0, then cool completely.