Spinach Cheese Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen spinach or broccoli
1/4 c. milk
1/4 c. melted oleo
1 c. cottage cheese
2 Tbsp. flour
3 eggs, lightly beaten
1 c. grated Cheddar cheese
4 slices American cheese

Preparation

Cook and drain spinach.
Combine with rest of ingredients except sliced cheese.
Pour into a greased casserole dish.
Break American cheese into pieces and sprinkle on top.
Bake at 350\u00b0 for 50 to 60 minutes until a knife inserted in center comes out clean.