Hot Buttered Rum - cooking recipe

Ingredients

1 c. apple juice
3 to 5 cloves
1 squirt of lemon juice
1 cinnamon stick
1/2 tsp. butter
rum to taste

Preparation

Heat to boil the apple juice, cloves and lemon juice.
In a mug, place the cinnamon stick, butter and rum.
After removing the cloves, pour the hot juice into the prepared mug.