Creamy Tacos - cooking recipe

Ingredients

2 lb. ground beef
onion
1 can Ro-Tel
1 lb. Velveeta
1 can chili
1/2 pt. whipping cream

Preparation

Brown ground beef and onion.
Add Ro-Tel, Velveeta and chili. When all is melted, add whipping cream.
Simmer on low in crock-pot.
Eat with taco chips.