Grandmommie'S Italian Meat Balls - cooking recipe

Ingredients

2 lb. ground beef
3/4 c. bread crumbs
2 eggs
1 1/2 tsp. salt
1 tsp. pepper
1 clove garlic, chopped fine
1 medium onion, chopped fine
1/2 c. Parmesan cheese
1 tsp. Italian seasoning
1 small pkg. frozen chopped spinach, cooked in salt water and drained
1/2 c. tomato sauce

Preparation

Mix everything together and shape into balls.
Use your \"special\" sauce.