Crazy Peach Pie - cooking recipe

Ingredients

1 c. buttermilk
1 c. flour
1 stick margarine
1 c. sugar
1 tsp. salt
1 tsp. baking soda
1 (29 oz.) can peaches

Preparation

Mix flour, sugar, buttermilk, salt and baking soda.
Pour over melted margarine in a large baking pan, 13 x 9 x 2-inch. Pour fruit over top, juice and all (do not mix.)
Bake at 350\u00b0 for 30 minutes or until brown and solid.