German Molasses Cakesor Sho-Fly Pie - cooking recipe

Ingredients
    3 c. flour
    1 c. sugar
    1/2 c. shortening
    1/2 tsp. salt
    1 1/2 c. water
    1 c. molasses
    1 tsp. baking soda
    cupcake tins and cupcake papers
Preparation
    Mix together the first 4 ingredients and take out 1 cup of batter (set aside for topping).

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