German Molasses Cakesor Sho-Fly Pie - cooking recipe
Ingredients
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3 c. flour
1 c. sugar
1/2 c. shortening
1/2 tsp. salt
1 1/2 c. water
1 c. molasses
1 tsp. baking soda
cupcake tins and cupcake papers
Preparation
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Mix together the first 4 ingredients and take out 1 cup of batter (set aside for topping).
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