Beth'S Chocolate Pudding - cooking recipe

Ingredients

2 tsp. vanilla
4 Tbsp. butter
4 c. milk
1 1/3 c. sugar
1/2 c. cornstarch
pinch of salt
1/2 c. cocoa (heaping)

Preparation

Mix dry ingredients; add warm milk and mix.
Microwave until thick or cook conventionally until boiling and thick.