Vanilla Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    3 c. all purpose flour
    2 sticks butter
    1 Tbsp. lemon juice
    1/2 c. Crisco shortening
    1 c. milk
    2 Tbsp. vanilla
    6 eggs
    3 Tbsp. confectioners sugar
    1 lemon
    1 Tbsp. orange juice
Preparation
    Cream shortening, butter, sugar.
    Add eggs one at a time, beating well after each.
    Add milk, mix well, add flour.
    Add flavorings, mix well and pour into well-greased and floured tube pan.
    Place in cold oven.
    Bake 325 \u00b0
    for 1 hour 20 mins.

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