Vanilla Pound Cake - cooking recipe

Ingredients

3 c. sugar
3 c. all purpose flour
2 sticks butter
1 Tbsp. lemon juice
1/2 c. Crisco shortening
1 c. milk
2 Tbsp. vanilla
6 eggs
3 Tbsp. confectioners sugar
1 lemon
1 Tbsp. orange juice

Preparation

Cream shortening, butter, sugar.
Add eggs one at a time, beating well after each.
Add milk, mix well, add flour.
Add flavorings, mix well and pour into well-greased and floured tube pan.
Place in cold oven.
Bake 325 \u00b0
for 1 hour 20 mins.