Banana Marlow - cooking recipe
Ingredients
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30 medium marshmallows
3/4 c. boiling water
1 c. mashed bananas
1 Tbsp. lemon juice
1 1/2 c. whipped cream
Preparation
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Melt marshmallows in boiling water.
Add the banana pulp and lemon juice.
Cool.
When quite cool and slightly thickened, combine with the cream, which has been whipped.
Pour into trays and freeze without stirring.
Serves 6.
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