Banana Marlow - cooking recipe

Ingredients
    30 medium marshmallows
    3/4 c. boiling water
    1 c. mashed bananas
    1 Tbsp. lemon juice
    1 1/2 c. whipped cream
Preparation
    Melt marshmallows in boiling water.
    Add the banana pulp and lemon juice.
    Cool.
    When quite cool and slightly thickened, combine with the cream, which has been whipped.
    Pour into trays and freeze without stirring.
    Serves 6.

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