Gina'S Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 (32 oz.) pkg. frozen Tater Tots
    1 c. shredded Cheddar cheese
Preparation
    Brown
    ground beef; drain.
    Mix with next 3 ingredients in large casserole dish.
    Top with cheese.
    Bake at 350\u00b0 for 1 hour.

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