Gina'S Tater Tot Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 can cream of mushroom soup
1 can cream of chicken soup
1 (32 oz.) pkg. frozen Tater Tots
1 c. shredded Cheddar cheese
Preparation
-
Brown
ground beef; drain.
Mix with next 3 ingredients in large casserole dish.
Top with cheese.
Bake at 350\u00b0 for 1 hour.
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