Cream Cheese Frosting - cooking recipe

Ingredients
    1 (3 oz.) pkg. cream cheese, softened
    1/3 c. margarine or butter, softened
    1 Tbsp. milk
    1 tsp. vanilla
    2 c. powdered sugar
Preparation
    Beat cream cheese,
    margarine,\tmilk
    and vanilla until creamy.
    Stir in powdered sugar until smooth.

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