Cream Cheese Frosting - cooking recipe
Ingredients
-
1 (3 oz.) pkg. cream cheese, softened
1/3 c. margarine or butter, softened
1 Tbsp. milk
1 tsp. vanilla
2 c. powdered sugar
Preparation
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Beat cream cheese,
margarine,\tmilk
and vanilla until creamy.
Stir in powdered sugar until smooth.
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