Bourbon Balls - cooking recipe
Ingredients
-
3 c. finely chopped ground vanilla wafers
1 c. powdered sugar
3 Tbsp. cocoa
3 Tbsp. white sugar
1 c. chopped nuts
3 shot glasses bourbon (approximately 1/3 c.)
powdered sugar
Preparation
-
Mix together vanilla wafers, powdered sugar, cocoa, white syrup, chopped nuts and bourbon.
Roll into balls, then roll in powdered sugar.
Make a few days ahead of time and store in airtight container.
Leave a comment