Ham, Macaroni And Cheese - cooking recipe

Ingredients

1/2 c. ham
2 Tbsp. margarine
1 can cream of mushroom soup
1/2 c. milk
1 c. shredded Cheddar
2 c. cooked macaroni
2 Tbsp. buttered bread crumbs

Preparation

Cook macaroni until tender.
In saucepan, brown ham in margarine.
Stir in soup, milk and 3/4 cup cheese.
Heat until cheese melts.
Blend macaroni with sauce.
Pour into greased 1 1/2-quart casserole dish.
Sprinkle bread crumbs on top.
Bake at 350\u00b0 for 30 minutes.