Cranberry Jello Salad - cooking recipe

Ingredients
    1 pkg. lemon jello
    1 c. boiling water
    1/2 c. juice of pineapple (add water if needed)
    1 tsp. vinegar
    1/2 c. celery, chopped fine
    1/2 c. crushed pineapple
    1 (6 1/4 oz.) can Ocean Spray cranberry (whole)
Preparation
    Combine lemon jello, boiling water, pineapple juice and vinegar.
    Let thicken a bit and add celery, pineapple and cranberry.
    Mix all together and let stand in refrigerator.

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