Ice Cream Delight - cooking recipe

Ingredients

2 packs Ritz crackers, crushed
1 stick margarine, melted
1/2 gal. vanilla ice cream, soften
2 packs flavored instant pudding (banana and coconut cream are good)
1 1/2 c. milk

Preparation

Mix together crackers and melted margarine.
Save 3/4 cup for topping.
Put remainder on bottom of 9 x 13-inch pan.
Beat with mixer until smooth ice cream, pudding and 1 1/2 cups milk.
Pour over cracker crumbs that you pressed down.
Chill 2 hours or make day before.
Add 8 ounces Cool Whip and sprinkle with remainder crumbs on top.