Broccoli Casserole - cooking recipe
Ingredients
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1 lb. broccoli flowerets, steamed until tender
1 can cream of chicken soup
1 c. Minute rice, uncooked
2 Tbsp. butter
1/2 c. minced onion
1/2 c. milk
1 c. cubed cheese (Cheddar)
Preparation
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Mix all ingredients in a 2-quart casserole dish. Sprinkle top with more cheese.
Bake, uncovered, at 350\u00b0 for 35 minutes.
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