Banana Bread - cooking recipe

Ingredients
    1 stick margarine, softened
    3 large or 4 small ripe bananas
    1 c. sugar
    2 beaten eggs
    2 c. flour, sifted
    1 tsp. soda
Preparation
    Soften margarine.
    Mash bananas with fork.
    Sift flour with baking soda.
    Combine all ingredients; add chopped nuts, if desired.
    Mix well and pour into greased and floured loaf pan.

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