Apple Pie - cooking recipe

Ingredients

3/4 c. sugar
1/4 c. flour
1/2 tsp. nutmeg
1/2 tsp. cinnamon
dash of salt
6 c. sliced apples

Preparation

Mix all ingredients; pour into unbaked pie crust.
Top with crumble pie topping.
Bake at 350\u00b0 for 1 hour; may cover to keep the top from browning too fast.