Christmas Lizzies - cooking recipe

Ingredients

1 lb. candied cherries
1 lb. white raisins or dates
1 lb. candied pineapple
1 lb. pecans
1 1/2 c. flour
pinch of salt
1/2 c. sugar
2 eggs
1/2 tsp. soda in 7 tsp. milk

Preparation

Chop fruit and pecans.
Mix all ingredients together and bake in small cupcake pans for 15 or 20 minutes at 325\u00b0.