Swedish Butter Cookies - cooking recipe

Ingredients

3/4 lb. butter or margarine
1 1/2 c. sugar
2 eggs
3 c. flour
1 tsp. vanilla
1/3 tsp. salt

Preparation

Cream butter.
Add sugar slowly.
Add eggs, flour and salt. Blend well.
Add vanilla; mix, then chill.
Roll out on dough board and cut out with cookie cutters.
Place on ungreased cookie sheet and bake at 375\u00b0 for 8 to 10 minutes.