Best Brownies - cooking recipe

Ingredients

1/4 lb. butter
1/2 c. cocoa
2 c. sugar
4 eggs
2 tsp. vanilla extract
1 1/2 c. flour
1/4 tsp. salt
1 c. flaked coconut

Preparation

Preheat oven to 350\u00b0.
Melt the butter; pour into a large mixing bowl and beat in cocoa and sugar.
When mixture is smooth, beat in eggs, one at a time, then vanilla.
Stir in flour, salt and coconut.
Pour into a greased 9 x 13-inch pan and bake for 25 minutes.
Let cool in pan on racks and cut into squares.
Yield: about 30.