Cumberland Chicken - cooking recipe

Ingredients
    4 boned and skinned chicken breasts
    1 c. Italian bread crumbs, seasoned
    1/2 c. Parmesan cheese
    2 Tbsp. sesame seed
    1 Tbsp. parsley
    1 egg, beaten
    1 tsp. water
Preparation
    Dunk chicken breasts in egg and water mixture.
    Roll in breading made of crumbs, cheese, sesame seed and parsley.
    Bake at 350\u00b0 for 25 to 30 minutes.

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