Wilma'S Christmas Candy - cooking recipe

Ingredients

1 c. buttermilk
2 c. sugar
1 tsp. soda
1 tsp. vanilla
1 Tbsp. butter
2 c. pecans

Preparation

Mix buttermilk, sugar and soda together in saucepan.
Cook until brown and forms a soft ball in cold water.
Remove from heat and add vanilla and butter.
Beat until glossy.
Add pecan meats; stir until thick.
Spoon out onto wax paper and cool.