7-Up Cake - cooking recipe

Ingredients

2 sticks margarine
1/3 c. cooking oil
3 c. sugar
1 1/4 tsp. vanilla
5 eggs
3 c. flour
1 small bottle 7-Up

Preparation

Cream until fluffy oleo, oil, sugar and vanilla.
Add eggs, one at a time, mixing well.
Add alternately with 7-Up to mixture. Grease pan or use Pam spray to coat pan.
Bake at 325\u00b0 for 1 hour and 15 minutes, using tube or Bundt pan.